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Report #56 Cleaning Food Service Areas-ebook
Report #56 Cleaning Food Service Areas-ebook
Detailed informative and illustrated examination of health sanitation needs, supplies and equipment, and areas to be cleaned, with step by step procedures and suggested schedules. Also, management of the cleaning function.
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SKU
epc56
Weight
1.00
lbs
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$
5.00
(
€
4.35
)
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142.11KB
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